Name and location of repository
Level of description
Florida Culinary History collection
- 1911-2016 (Creation)
Content and structure elements
Scope and content
The Florida Culinary History Collection contains a wide range of materials related to Florida's rich history of food, its unique restaurants and dishes, and its domestic food production. Items within the collection include pamphlets, flyers, ephemera, periodicals, and other memoribilia originating from Florida.
System of arrangement
Conditions of access and use elements
Conditions governing access
The collection is open for research.
Items from this collection are kept on-campus and may be requested from the first floor Kislak Center in the Otto G. Richter Library at University of Miami.
Conditions governing reproduction
University of Miami does not own copyright. It is incumbent on the user to obtain copyright from the original creator.
Languages of the material
Scripts of the material
Language and script notes
Generated finding aid
Acquisition and appraisal elements
Immediate source of acquisition
Appraisal, destruction and scheduling information
Related materials elements
Existence and location of originals
Existence and location of copies
Related archival materials
Florida Menu Collection
Florida Ephemera Collection
Florida Postcard Collection
Florida Promotional Materials Collection